Pizza di gomma - Spinning Dough™

Spinning Dough + Pizza Academy course of pizza tossing

32.00

Quantity:
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The disk has a diameter of 33 cm, making it ideal for practicing most pizza acrobatic tricks. It is used by both beginners and professionals preparing for contests. The color of this silicone disk closely resembles traditional dough, so you can practice at your workplace without any guest noticing that you're not using real dough. This pizza trainer has a well-designed edge to prevent it from slipping out of your hand. It is lightweight, highly flexible, and durable, ensuring it will last for many years.The Pizza Academy includes 10 video tutorials that will help you learn pizza tossing tricks on your own. The videos are without spoken commentary; all tricks are explained visually. Each trick is demonstrated multiple times and is also shown in extreme slow motion. The entire tutorial is optimized for viewing on your phone, making it easy to train anywhere. With this tutorial, learning pizza acrobatics will be a piece of cake for you. We’ll send you the link to the Pizza Academy website along with the password.     
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Transport

Pizza di gomma - Spinning Dough can be shipped anywhere in the world. For this purpose, we use local carriers in all European countries. Outside Europe, we send packages by air through FedEx, DHL, and standard mail. Delivery usually takes 2 to 7 days. Delivery costs range from 6 to 15 Euros. All prices and delivery times are provided after you enter your address.

We thought of everything

Like real dough

The shape and color of this silicone disk are identical to traditional dough, making it ideal for performing and practicing in the workplace. Guests won't be able to tell you're not using real dough.

Durability

This product doesn’t wear off by use, and therefore will last for many years. The Spinning Dough is highly adaptable and flexible in every way. It feels just like natural dough.

Lot of fun

Spinning Dough is also perfect for pizza lovers who aren't professional chefs but enjoy making pizza at home. It's a fun way to improve your skills and impress family and friends with your tossing prowess.

Increases ratings

Pizza doesn't need to be prepared just with a rolling pin; it can also be tossed in the air. Such pizza has a better taste and, moreover, entertains your customers or visitors. If you want to bring more people to your restaurant, this is one of the easiest and most basic ways to do it.

Save money

Why waste dough? You can practice at work, at home, in the park, or while on holiday.

Are you a beginner?

With Spinning Dough, you can practice basic pizza-making skills.

The Journey of Pizza di gomma - Spinning Dough

My name is Petr Kotásek, and I am the inventor and manufacturer of the silicone pizza Spinning Dough. As a pizza maker, I spent 10 years traveling to various pizza competitions around the world. I competed in baking as well as pizza tossing, but there wasn't an optimal simulator for pizza acrobatics training on the market. After some time, I came up with the idea of producing the product myself. Spinning Dough underwent a long development process. We tested various materials and conducted tests with world champions in this field. It was finally completed in 2009. Since then, our company has sold tens of thousands of units worldwide.

If you have any questions, please do not hesitate to contact me. I'm here for you.

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